Cottage Pie
From English origin, this recipe's defining ingredients are ground beef, stock, vegetables and onions, topped with a layer of mashed potato before it is baked. Honest Homely Hint: You can never go wrong with adding a good tomato sauce to accompany this favourite Please note: Our main meal menu items do not include side dishes. Please select if required from the sides menu

Cottage Pie

  • Serves 1 - 350g

    Serves 2 - 550g

    Serves 4 - 1.1kg

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Food Photography by Bardine Otto 

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